I'm in an excellent mood today even though the D/FW skyline is gray. I'm playing hooky today. Not from work, but from working out. That rarely happens without a very good reason. It was actually an accident. I took the Skittle in today for routine maintenance so BFF picked me up and brought me to work. She will drop me back after. So, no CrossFit or Jazzercise. I thought I had lunch plans so I didn't bring clothes to work out at lunch, but it turns out that they are actually on Thursday. I started to feel guilty, but then I realized that was silly. I have a free day! Woohoo!!
I think BFF & I are going to Boston's for lunch today. I will need to check out the menu and figure out what I'm going to eat so I don't do a mid-week sabotage. Those are only allowed on the weekends. Ha!
It's weird because I don't have anything to say. That surely doesn't seem right. I do have a question though...I'm looking for new food ideas for things I can make on the weekend and reheat throughout the week. Gluten free would be a bonus. What are your favorite meals?
Hugs!
5 comments:
Enjoy your rest day :) Sounds like a fabulous idea to me. HUGS
Enjoy the day of rest! :)
IDK about meals, I just had quinoa and veggie sauteed in soy and chili paste and it was AAAAAMAZING.
But I did find a desert recipe thingy the other day, or it could be a snack, and made it. Chopped up frozen banana, 3 T cocoa powder, and a little milk.....use a food processor or blender, and blend up! It's like soft serve frozen yogurt!!! To.Die.For.
My healthified shepherd's pie (with the faux-tato cauliflower topping) is even BETTER reheated. I always make too much of that on purpose to make sure I have leftovers. Spaghetti squash with Italian turkey sausage and tomato sauce is also great leftover.
A day off from working out is a good thing. You are sooooooo dedicated you deserve to let those muscles rest.
Marinated Flank steak and grilled veggies.
Oh...Hungry Girl's recipe for "Faux Fried Chicken" I make some chicken tenders.
I also make chicken or crab salad to keep in the fridge most days. Canned chicken w/ mayo and seasoning or even sub in greek yogurt.
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